Lemon-Cream Cheese Frosting
Lemon Cream Cheese Frosting
- 1 pkg 16 oz powdered sugar
- 1 pkg 8oz Philadelphia Cream Cheese, softened
- 1/4 cup 1/2 stick butter, softened
- 1 Tbsp Electric Lemon -or- Tangerine Coconut Peach or any other balsamic
BEAT sugar, cream cheese, butter and juice with electric mixer on low speed until well blended.