Chicken Salad with Balsamic

Recipe by: Susan V.

Ingredients:

• White meat rotisserie chicken shredded
• 1 Cucumber, diced
• ½ onion, chopped
• 1 avocado, cubed
• Cilantro, chopped
• 2 to 3 TBSP Crisp Cucumber Balsamic or Persian Lime Balsamic
• 1 Red Pepper, chopped
• Garlic powder to taste
• Onion powder to taste
• Salt(optional)
• Pepper to taste

Directions:

1. Mix all ingredients together and serve on top of Beef Steak tomatoes or a salad or eat as a sandwich.
2. Another option is to cut your Red Pepper in half length wise and fill with the chicken salad mixture.
3. “my husband eats the standard American diet (he’s a meat eater). He wanted a chicken salad so I made an alternative one which is different from the traditional recipe that requires mayonnaise and grapes. Here is the recipe I made. I did leave out the avocado as my husband is not a fan of it and I did cut up the red pepper and mix it in the salad.”