Cilantro Kidney Beans

Recipe by: Rita Rosenlieb
Facebook: A Healthy Life
Email: designedforyou@me.com
Website: ahealthylife.name

Ingredients:

• 1/2 cup Onion, chopped
• 1/3 cup peppers, chopped
• 2 cans Kidney Beans, 15oz drained
• 1/4 cup Cilantro
• 1 tsp Cumin
• 1 tbsp. Pomegranate Balsamic

Directions:

1. In water, Saute all ingredients except vinegar until the veggies are cooked
2. Add Balsamic, serve and enjoy! Optionally, garnish with cilantro