Recipe by: Denise BohlIngredients: Pint of Fresh cherry tomatoes (color variety) π 2 Cucumber π₯ 3-4 tablespoons Garden dill mustard seed balsamic (amount is preference, I really like stronger so I tend to go heavier on it) Directions: Chop cucumber and tomatoes into bite-sized bits. toss in Garden dill mustard seed balsamic. Serve and enjoy! Sometimes I chill and sometimes I just eat right away