Posted on September 18, 2013August 11, 2020 by California Balsamic — Leave a commentGarlic Balsamic Lamb Chops Ingredients4 Lamb Chops3 TBL Tres Classique Garlic BalsamicSalt & Pepper to tasteInstructionsSeason lamb, marinate for 1 hour with Garlic Balsamic and grill to your liking.
Posted on September 18, 2013August 11, 2020 by California Balsamic — Leave a commentPork Shoulder Ingredients5 pound pork shoulder 2 TBL Salt & Pepper 2 TBL Paprika 1 TBL Fresh Lime Juice 1-1/2 tsp Cayenne Pepper 1 tsp Cumin1 tsp Corriander2 TBL Chili Powder6 TBL Sweet HeatInstructionsPreheat oven to 375. Mix all dry ingredient. Lather evenly on pork. Cook for 3 hours , or until tender. Chop into chunks, add 6 TBL balsamic, fresh tomato, onion, and cilantro.