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Cucumber Sesame Salad

Recipe by: Debbie B.

Ingredients:

Directions:

  1. Slice Cucumbers, place in mixing bowl
  2. Stir in Cucumber Balsamic to taste
  3. Top with Sesame Seeds
  4. Serve and enjoy!

Notes:

“I had some English Cucumbers at home, and thought I had some rice vinegar, so I thought I’d make my own. When I brought it home, I was disappointed to discover I had no rice vinegar. I was going to use one of my many California Balsamic flavors and just assumed any would taste good enough. However, it dawned on me that I had the Cucumber Balsamic in my cabinet. I mixed that with the cucumbers, topped it with the sesame seeds, and my husband and I both agreed this cucumber salad was better than any we had eaten at any sushi restaurant.”

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