Posted on August 26, 2014July 28, 2020 by California Balsamic — Leave a commentApricot Baked Beans Ingredients1 Small Onion chopped nicely3 Strips of Bacon cooked well1/4 Cup -or- 16oz can of BeansBrown Sugar to taste1/4 cup Apricot Balsamic -or- 3tbspInstructionsThrow all the ingredients into a dishBake at 350 degrees for 45 minutes Post navigationPrevious post: Blazin Red Onion ChickenNext post: Summer Balsamic Cake Leave a Reply Cancel replyYou must be logged in to post a comment.