Instant pot Lentil Stew

Recipe by: Rita Rosenlieb
Facebook: A Healthy Life
Email: designedforyou@me.com

Ingredients:

  • 1lb dried lentils
  • 1 cup onion, chopped
  • 4 green onions, chopped
  • 1/2 cup carrots, julienned
  • 1 1/2 cups celery, chopped
  • 3 cups red potatoes, cubed
  • 1 tbsp. Sweet Apple Pie Balsamic
  • 1 tbsp. Ruby Red Onion Balsamic
  • 2 tsp. cumin
  • dash of pepper

Directions:

  • In the instant pot, combine all ingredients and stir.
  • Pressure cook for 35 minutes and allow to fully natural release pressure. Enjoy!
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