Simply Lemon Balsamic

(7 customer reviews)

$10.00$23.00

Our Simply Lemon balsamic is sodium free, fat free, cholesterol free and is only 30 calories per tablespoon. It’s crisp but not overwhelming lemon finish makes Simply Lemon popular over green salads, sprinkled over vegetables, drizzled over fresh fruit, mixed with your favorite oil to make a homemade vinaigrette, or as a finish for fish or chicken.

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Ingredients: Premium White Balsamic Vinegar (4% acidity), Lemon Flavoring

Sizes

3oz: $10, 5oz: $13, 8.4oz: $19, 12.7oz: $23

7 reviews for Simply Lemon Balsamic

  1. Melissa Greer

    So good! Simply Lemon Balsamic is one of my favorites! It’s a must-buy for use as a salad dressing. I love that it’s not too sweet- just perfect.

  2. Jennifer Anderson

    Delicious. Smooth taste and just the right amount of lemon. I use it on salads, no oil, just this! Thanks for making such a great product! Yum!

  3. Linda L Blaisdell (verified owner)

    The Lemon Balsamic is perfect for salads and vegetables. It is refreshing and has a wonderful tang. You will love it!

  4. MaryEllen Glorie

    Simply Lemon Balsamic made me a lover of swiss chard. I used to think it was a disgusting vegetable, but I would sauté it with garlic for my for my swiss chard-loving husband. Now he has to split the swiss chard 50/50 with me because drizzling Simply Lemon Balsamic on it was a total game changer for me. Love this vinegar!

  5. Sharyn Councell (verified owner)

    Simply lemon was the one that caught my eye from the very beginning! It’s probably the one I use the most! Anywhere you want a lemon zing this is the one to use! I like to drizzle it over my avocado toast .I use it in my salads almost everyday!
    It also makes a delicious lemony treat when you mix it with frozen bananas! Or any fruit smoothie for that matter!

  6. Ann (verified owner)

    This Simply Lemon Balsamic is amazing, it elevates the flavor of greens and raw vegetables

  7. Pam in Sacramento

    This one was a real surprise for me. It came in my order as a free sample, and I was not sure what to do with it at first. But then I tried it on cooked greens and bam! I was sold. Have ordered it again. Also try a few squirts in a glass of plain sparking water. Perfect!

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