- 1/3 cup sour cream
- 1 tsp Pure Tangerine well shaken
- 2 tsp powdered sugar gradulated sugar won’t melt
- cut up pieces of fruit
- Mix in a bowl all three ingredients. Taste and adjust splash or sugar to your individual palate. 1/2 inch cubes of your favorite fruit with toothpicks. Dip into the sweet orange cream and enjoy. GREAT PARTY DISH!
- VARIATION: Mix the sweet orange sour cream with some cream cheese or whipped cream and use as a frosting over angel food cake.