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Pineapple Teriyaki Rice

Recipe by: Rita Rosenlieb
Facebook: A Healthy Life


  • 4 green onions, thinly sliced
  • 1 Green Bell Pepper, diced
  • 1/2 cup Carrots, Julienned
  • 1 Cup Crushed Pineapple
  • 2 Cups Cooked Rice (white or brown)
  • 3 Tablespoons Teriyaki Balsamic
  • 2 Tablespoons Island Pineapple Balsamic


  • in 1/2 Cup water saute onions, bell Pepper, and carrots adding water as needed to keep from getting dry
  • add crushed pineapple, cooked rice, and balsamic. Continue simmering and stirring until cooked and well mixed
  • Enjoy! Goes great with air Fried French Fries.
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