Recipe By: Chef AJ. Featured on Aj’s “Easy Recipes to Make You Thin” video and on Tuesdays with Thomas on 3/2/21
- Steam potatoes, chill and cut into fourths.
- Steam Cauliflower, chill,
- Mix the finely chopped red onion and fennel in a large bowl with the chilled potatoes.
- In a blender, blend the chilled cauliflower and Dill Mustard Seed Balsamic until smooth. pour over the potato mixture and mix well.
- Serve over greens like Arugula, and sprinkle with dill.