Posted on November 2, 2020July 25, 2022 by CalBalsamic — Leave a commentDate “Nice” Cream with Pumpkin Spice Balsamic Adapted from a recipe by: Megan Huddleston. Featured on Tuesdays with Thomas on 11/3/20 Ingredients: 2 Dates2 bananas, frozen1 tsp Pumpkin Spice Balsamic Directions: Cut dates and bananas into wheels, blend with Pumpkin Spice balsamic until smooth and creamy.Spoon into bowl, drizzle with Pumpkin Spice Balsamic and enjoy! Be sure to consume immediately while still frozen for best texture. Post navigationPrevious post: Kabocha Farro SaladNext post: Pumpkin Spice Bites Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment.