Sweet Apple Pie Balsamic

(5 customer reviews)

$10.00$23.00

A unique blend of our Classic balsamic with an apple flavor, cinnamon, and maple syrup. Drizzle over a spinach salad, fruit salad, over ham, fish or chicken as a glaze and broil for last 3-4 min. Put over ice cream, yogurt or frozen yogurt. Pour over sponge cake, angel food cake, or pound cake. Finally, put on waffles, blintz, crepes, and warm bread pudding.

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SKU: N/A Category:

Ingredients: Premium Dark Balsamic Vinegar (4% acidity), Dried Cinnamon, Organic Maple Syrup, Natural Apple Flavoring

WeightN/A
DimensionsN/A
Sizes

3oz: $10, 5oz: $13, 8.4oz: $19, 12.7oz: $23

5 reviews for Sweet Apple Pie Balsamic

  1. Kathy Coon

    Sends a simple bowl of oatmeal to a new level of comforting goodness.

  2. Sharyn Councell

    This is a wonderful balsamic! I love it over my sweet potatoes! I also love it over my baked/air fried apples! All you have to do is core your apple cut it in half I use a cinnamon rub and bake for like 20 minutes when it’s done I drizzle this over it! The best part is to make banana nice cream and put that on top of your baked apples and drizzle it over them both! I wish I could share pictures in my review! 😋

  3. Pua McLafferty (verified owner)

    This balsamic is a game changer for homemade apple butter! Core, chop and simmer your favorite apple with a little water, gingerbread spice, apple pie spice and a drizzle of this balsamic. Cook until it’s soft, puree in a blender, and voila! It’s great on waffles, in banana nice cream shakes, and my favorite hiking treat: a whole wheat tortilla spread with a layer of peanut butter (or not!), apple butter and place a banana at the edge and wrap tightly! Perfect hiking snack! Enjoy!

  4. Linda Blaisdell

    My new dessert is a partially thawed banana with the sweet apple pie balsamic, it’s a perfect way to finish a meal.

  5. Shanelle (verified owner)

    This was easily my favorite of the 20+ things I sampled so I got 2 bottles. It blew my mind w/how accurate the taste profile is and how incredible it tastes for a dessert item that is a base of vinegar. Ib is it on everything I would normally put cinnamon and or sugar on-oatmeal, French toast, sweet potatoes, ice cream, churros, yogurt, fruit, granola, waffles, etc. I’m not even the biggest fan of apple pie, but man this balsamic is crazy good!

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