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White Balsamic Peach Pie Granola

Recipe By: Nikki DeMers
Featured on Tuesdays with Thomas on 7/13/21

Ingredients: (for a small batch, adjust to make more or less)

  • 1 cup old fashioned oats
  • 1/4 cup chopped pecans
  • 1 tbsp. chia seeds
  • 1/4 cup diced dried peaches
  • 1 tsp. cinnamon
  • 1/2 tsp nutmeg
  • 1 tsp. vanilla
  • 1/4-1/2 cup date syrup (optional: substitute blue agave syrup or maple syrup)
  • 1 tbsp. Peach Balsamic


  1. Preheat oven to 325 degrees.
  2. Mix the wet ingredients and add the dry ingredients in a large bowl.
  3. Spread the mixture out on a sheet pan and bake at 325 degrees for 10-15 mins.
  4. Enjoy! Great on it’s own, or served over Non-dairy yogurt or Nice Cream.
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